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Recipe of Ultimate Pressed rice mixture

Pressed rice mixture

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Make Favorite Pressed rice mixture. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pressed rice mixture, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pressed rice mixture delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pressed rice mixture is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pressed rice mixture estimated approx 15min.

To begin with this particular recipe, we must first prepare a few components. You can have Pressed rice mixture using 4 ingredients and 1 steps. Here is how you cook that.

Anytime hunger pangs can be laid to rest with this dry mix, enjoy this crispy mix be it evening or to-go snack its healthy and preferred in most indian homes. #simplesnack #hasslefree #madethis

Ingredients and spices that need to be Make ready to make Pressed rice mixture:

  1. 1 cup Thick poha (pressed rice)
  2. Bunch peanuts
  3. Bunch curry-leaf
  4. 2 tbsp peppercorns

Instructions to make to make Pressed rice mixture

  1. Dry roast all the ingredients and savour it anytime. Store it in a ziploc for extra freshness

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Favorite Pressed rice mixture. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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