How to Make Perfect Pineapple sheera (sweet halwa)

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect Pineapple sheera (sweet halwa). It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pineapple sheera (sweet halwa), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple sheera (sweet halwa) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pineapple sheera (sweet halwa) is 3people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pineapple sheera (sweet halwa) estimated approx 30min.

To begin with this particular recipe, we must prepare a few ingredients. You can have Pineapple sheera (sweet halwa) using 8 ingredients and 5 steps. Here is how you cook that.

Anything which is sweet is tempting, this traditional south indian halwa is a melt in the mouth recipe for sure. You will love it more with its sweet/tangy taste. #halwa #dessert pudding #Indian sweet

Ingredients and spices that need to be Prepare to make Pineapple sheera (sweet halwa):

1. 1 cup suji (dry roasted semolina)
2. 4-5 tbsp ghee
3. 1/2 cup broken cashews
4. 1/2 cup raisins
5. 1 can pineapple chunks
6. 1 cup granulated sugar
7. 3 cups water
8. Pinch kesar (saffron)

Steps to make to make Pineapple sheera (sweet halwa)

1. Dry roast the suji(semolina) until it becomes slightly brownish in appearance.
2. Put some ghee in a pan and roast the cashews/raisins well
3. In a separate pan put some ghee again and add the pineapple chunks, mix well with sugar and add the kesar/saffron to make to make the yellowish color
4. Add 3cups of water and when the mixture comes to boil add the dry semolina, cover it as the mixture may splatter.
5. Garnish with the chopped nuts/raisins

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Any-night-of-the-week Pineapple sheera (sweet halwa). Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!