Recipe of Quick Vickys Roast Chicken & Rice Soup, GF DF EF SF NF

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Award-winning Vickys Roast Chicken & Rice Soup, GF DF EF SF NF. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Vickys Roast Chicken & Rice Soup, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Roast Chicken & Rice Soup, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Roast Chicken & Rice Soup, GF DF EF SF NF is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Roast Chicken & Rice Soup, GF DF EF SF NF estimated approx 45 mins.

To begin with this recipe, we have to prepare a few components. You can cook Vickys Roast Chicken & Rice Soup, GF DF EF SF NF using 13 ingredients and 5 steps. Here is how you cook that.

A delicious, thick, hearty soup for those colder nights. If you like a thinner soup just water it down by adding more stock. It freezes well so if you end up with too much to get through, freeze in portions for another day

Ingredients and spices that need to be Make ready to make Vickys Roast Chicken & Rice Soup, GF DF EF SF NF:

1. 4 tbsp olive oil
2. 2 onions, chopped
3. 2 carrots, chopped
4. 2 clove garlic, finely chopped
5. 2 pre-roasted chicken breasts, chopped
6. 2 courgette/zucchini, chopped
7. 2 large potato, peeled & chopped
8. 2000 ml chicken stock, hot
9. 300 grams basmati rice
10. 8 tomatoes, chopped
11. 800 grams canned cannellini beans, drained
12. 15 grams flat leaf parsley, chopped
13. to taste salt & pepper

Steps to make to make Vickys Roast Chicken & Rice Soup, GF DF EF SF NF

1. Heat the oil in a large pan and fry off the onion and carrot for 5 minutes
2. Add in the garlic, chicken and courgette and fry for a minute
3. Add the potatoes and stock. Bring to the boil and let simmer 5 minutes
4. Add the rice, tomatoes and beans. Bring back to the boil then simmer for 20 - 25 minutes until the rice is cooked
5. Stir in the parsley and season to taste with salt and pepper

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So that's going to wrap this up with this special food How to Prepare Speedy Vickys Roast Chicken & Rice Soup, GF DF EF SF NF. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!